Our Raw Flatbreads & Crackers
These fibrous, no-bake flatbreads & crackers are considered nutritive substitutes for bread thanks to the sprouted nuts and seeds that naturally enhance their mineral, vitamin, and alkalizing protein content. A gentle dehydration at 42 C is what makes these goodies even more special! It not only gives them a nice crisp, it also helps maintain the aliveness of the inherently occurring enzymes and nutrients.
Cultured & Aged Cheese
Lacto-fermented food
Crakers
Cakes
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